How to Cook Pork

• Season the pork with your preferred seasonings
• Cook the pork to 145 degrees
• Make sure to use a thermometer to check the temperature of the meat
• Remove the pork from the heat source and let it set for 3 minutes soaking up the flavors and seasonings
• Keep in mind that ground pork and brats need to be cooked to 160 degrees (use a thermometer for good measure)

Find more cooking tips at Pork Cooking.

Learn more about how eating the right amount of pork makes for a healthy overall diet. Click to learn more about adding pork to your diet.